Cooking Class with Chef Jamie Dement FOR TWO

farmhouse chef.jpg
farmhouse chef.jpg

Cooking Class with Chef Jamie Dement FOR TWO

110.00

At the Wooden Stone, chef, cookbook author, and sustainable farming advocate Jamie Dement will demonstrate four winter recipes from her recently released cookbook, The Farmhouse Chef: Beer Braised Pork Shank, Creamy Polenta, Roasted Root Vegetables, and Buttermilk Pie. Guests will watch (and some will participate in) a live demonstration, enjoy samples of the demonstrated dishes, and walk away with a signed copy of The Famhouse Chef

Couples who wish to attend the class but who only want one copy of The Farmhouse Chef may elect this ticket package, which includes admission for two people and one signed copy of Jamie's book and costs $110.

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